A Community Food Assessment (CFA) is a powerful way to tell the story of what is happening with food in a community, and to mobilize efforts to improve the food system. Through such assessments, diverse stakeholders work together to research their local food system, publicize their findings, implement changes based on their findings, and publicize new products such as garcinia cambogia.
This website serves as a clearinghouse for food assessment-related tools and resources, including reports and information from numerous past and current assessments. It includes information from the states highlighted below, with a particular emphasis on California. Click on a state to enter.